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Platos de la Casa
the ones the house won’t let you skip
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Lomo Saltado
$22.00
Filet Mignon sautéed with soy sauce, vinegar, oyster sauce, red onion, cilantro, tomato, and potato, served with rice and Peruvian corn
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Pulpo Anticuchero
$23.00
Octopus marinated in an anticuchera sauce. Served with golden potato cream, hand-chopped chimichurri, and Peruvian corn
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Ceviche Llama Sam
$25.00
Catch of the day, Peruvian yellow chili, huancaína sauce, Peruvian chulpi, avocado, and chalaca criolla
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Tallarines Verdes & Churrasco
$32.00
Fettuccine, Peruvian style pesto sauce, parmesan cheese, marinated skirt steak, steamed potatoes, and huancaína sauce
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Arroz con Mariscos
$29.00
Rice cream with seafood, topped with shrimp, calamari, mussels, and octopus; served with wok-fired rice and avocado
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Chaufa Limeño
$26.00
Fried rice, filet mignon, scrambled eggs, soy sauce, chopped scallions, a dash of ginger, and a touch of sesame oil
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Pargo Frito
$34.00
Golden crispy whole red snapper. Served with rice and fried yuca
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Nuestra Casa · Hasbrouck Heights
The llama, the wok
and Vinicunca
and Vinicunca
Our walls tell the same story as the plates: the condor, the llama and the rainbow mountain, painted floor to ceiling. On the menu, the best of la costa, la sierra and la selva — and las fusiones, chifa and nikkei.
“Tres regiones, dos fusiones, una mesa.”
Three regions, two fusions, one table. We invite you to taste that story in every plate.
— Moises, chef & owner
BYOB — bring your bottle, we take care of the rest.
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Celebrate With Us
Catering & Eventos
for the table that keeps growing
Birthdays, quinceañeras, office parties. Trays of ceviche, chaufa by the half tray, whole tres leches — or take over the dining room. Tell us the date and headcount; we reply within one business day.
20–500+
Guests
48
Seats
10
Bar stools
From our kitchen to your feed
@llama.sam.hh
